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Broccoli & Avocado Salad

Yields2 Servings

broccoli and avocado salad in a bowl

 2 avocados, sliced
 1 head broccoli, cut into medium florets and blanched briefly in boiling water
 10 cherry tomatoes, halved
 ½ red onion, thinly sliced
 2 cups spinach leaves
 ¼ cup lightly toasted almonds to serve
 ½ cup lemon juice
 CH Seaweed Salt and pepper to taste
1

Place spinach leaves on a plate, dress with cherry tomatoes, onion, broccoli, avocado and seasoning to taste.

2

Drizzle with lemon juice and sprinkle almonds on top.

Nutrition Facts

Servings 0